In France, 87% of the fish purchased is canned or has been smoked and/or freshly cut. Every year, approximately 215,000 tons of fish waste result, adding to the problems of overfishing, climate change...
Green tides are a threat to the environment and the economy. These algae, which spread a deadly gas, continue to pollute the world’s coasts year after year. Intensive agriculture is the main cause. So...
European Credit Transfer and Accumulation System (ECTS)
International development has been part of the DNA of L'École de design Nantes Atlantique since 1999, when it rolled out its ambitious strategy of opening up to the world. What could be more...
When they ingest gluten, celiacs develop an immune response that destroys the walls of the small intestine. At present, the only possible treatment is a gluten-free diet for life. However, such a diet...
Homemade cosmetics are having a moment! Rather neglected in recent years, they are back in the spotlight, followed by a growing demand for naturalness, transparency and personalized products. But the...
Today, India is a country in transition. Although people with disabilities are starting to be heard and their rights acknowledged, they still remain a discriminated and excluded minority in Indian...
How can we curb the sharp increase in child drownings? How can adults be made aware of the dangers of private pools for toddlers? The game Glace à l’eau is fun and enjoyable while making parents and...